Made with a whole bunch worth of fresh basil leaves in every jar this sauce is a pesto lover’s dream! Of course we add walnuts, garlic and parmesan cheese for just the right balance of flavour. But what can you do with Pesto? You can have it on anything and everything! We suggest mixing a tablespoon per person through pasta, spreading on a focaccia bread or pizza base, enjoying it as a dip, stirring through vegetables, or mixing with whatever you can find to make your very own sauce for steak, fish and chicken.
Canola Oil (Non GM), Fresh Basil, Fresh Garlic, Walnuts, Parmesan Cheese, Salt, Lemon Juice, White Vinegar.
