There's a different cheese for every occasion at Rosalie Gourmet Market and with over 100 different cheeses in-store, we can guarantee that we have something for everyone. Recognised as one of the premier destinations for cheese in Brisbane, you can find a friendly member of our team ready to help you find the perfect cheese.
Our extensive range is made up of renowned European, International and local cheese, with our emphasis on providing you with the very best cheeses for any occasion. Our fromagerie is home to many iconic Cheddars, Washed-rinds, Brie and Blue cheeses and we have soft cheese, semi-soft cheese, semi-hard and hard cheeses to suit every palate. If you are looking for cow milk, sheep milk, goat milk or buffalo milk cheese we have you covered.
We have several large cold storage and maturation rooms at our Rosalie store which allows us to ensure that our shop-front cheese cabinet is constantly evolving with the addition of new cheeses to taste and savour. This means that we can give the people of Brisbane the best quality and most unique imported cheeses such as Roquefort cheese, Le Conqerant Camembert, Brebirousse Sheep Cheese, Blue D'Affinois, Gorgonzola Cremaux, Goats Brie, Goats Curd, Dutch Gouda and Irish Cashel Blue.
We have a huge selection of Cheddar and are able to offer you English, Australian, New Zealand or US cheeses that come clothbound or waxed and even a selection that are smoked or infused with coffee or truffle.
We proudly support local artisanal cheese makers and have a significant selection of the best of Australian with cheese such as Tarago Triple Cream Brie and Heidi Farm Raclette as well as many other award-winning cheeses produced by artisan cheese makers based throughout Australia including Maleny, Byron Bay, Tasmania and the Gippsland region. Vegan cheeses are also available and espresso cheddar and truffle cheeses are also very popular choices. Our smoked cheddars add an interesting twist to any platter and the hard goat and sheep cheeses leave most of our customers scrambling for more. Our piece de résistance, however, is the Fromage d’Affinois, a luscious and silky double cream brie from France.
To accompany our cheese we have gourmet crackers and breads available in our deli and bread counter as well as a vast selection of cured and sliced meats from our charcuterie. We also have a extensive selection of antipasti which includes Kalamata, Ligurian, Moroccan Marinated and Smoked olives as well as roast pumpkin, artichokes, caperberries and Bruschetta mix.
Whilst our cheeses are perfect as they are, they really shine when put together as part of a mouth-watering cheese board like our Antipasto and Cheese Platter.
If you'd like help creating the perfect cheese platter for you next special occasion call us on (07) 3876 6222.