Mixed Warm Canape Box

We have selected some of our favourite warm canapes and provide 10 of each in our mixed warm canape box:

- pork, caramelised apple & sage cocktail sausage rolls
- pumpkin scrolls with whipped goats curd with olive oil & thyme (V)
- smoked salmon, dill & ricotta mini quiche
- beef & burgundy mini pies with tomato chutney
- spinach & cheese filo triangles (V)

We supply the canapes chilled to reheat unless prior arrangements have been made to supply them heated for immediate consumption.

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Reheating instructions:

Sausage Rolls / Pies - Heat at 170C for approximately 8 minutes. Ensure piping hot before serving.

Lamb / Chorizo Rolls / Scrolls / Triangles / Meatballs - Heat at 160C for approximately 6 minutes. Ensure piping hot before serving.

Mini Quiche - Heat at 160C for approximately 5 minutes. Ensure piping hot before serving.

Arancini / Spring Rolls / Empanadas - For best results, deep fry at 200C for 4 minutes, or Spray with oil and oven bake at 180C for 6 minutes. Ensure piping hot before serving.


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