$24.99
Bacon • mushrooms • baby capers • kalamata olives • garlic • chilli • mozzarella • bottomed with Byron Bay Pizza Co's signature tomato sauce
Byron Bay Pizza Co's flagship Happy Pig takes its inspiration from the beloved Italian classic Spaghetti alla Puttanesca — and just like the name hints (for those in the know), this one truly has it all.
While the traditional dish calls for anchovies, we’ve skipped the seafood divide and gone with something everyone can get behind: a beautifully smoked bacon crafted especially for us by the legends at The Clunes Butcher in the Byron Hinterland.
Big flavour, bold personality, and a whole lot of happiness in every bite. The Happy Pig is proof that sometimes breaking the rules tastes even better.
