Le Bon Choix's French Baguette is crusty on the outside and light and fluffy on the inside. Perfectly paired with cheese, great for loading with your favourite sandwich fillings or to soak up the leftover gravy from the plate!
We recocommend eating these on the day of purchase otherwise they will become firmer on day 2. On day 2, we would recommend heating in the oven briefly with a splash of water to freshen it up.