The Frutta e Fiori Collection comprises all the Loison Panettone varieties featuring either a fruit or a flower as a main ingredient. This line is the result of decades of ongoing search for premium Italian ingredients, which give our Panettone its exclusive character. Whilst keeping an eye on tradition, Dario Loison embraced a new challenge in baking and managed to introduce innovation, while preserving the integrity of a traditional sweet bread.
Loison's Panettone Limoni was born of the marriage between two premium varieties of Italian citrus fruits that we are very proud of. This sweet bread features Amalfi Lemons, with their large spindle-like shape and intense fragrance, and Syracuse Lemons, with their plentiful juice and prized essential oils (both varieties bear the Italian food label certification IGP, which stands for Protected Geographical Indication). Together, the two varieties of lemon, ripened under the hot Mediterranean sun, yield a thousand aromatic notes. The deliciously tempting lemon filling is paired with prized lemon rind to bring brightness and balance of flavors to this incredible Panettone.
Storage: Keep in a dry and cool place.
