Our extremely popular Grandmother's Ham is a fully boned leg which is hand trimmed and tied with the skin left over, then smoked over German beech. Our half size Grandmother Hams are approximately 2 to 3kg.
Awarded a Gold Medal at the Royal Melbourne Show 2014; Awarded best Australian Boneless Ham and best overall Australian Ham Ham at the inaugural Australian Pork Mark Ham Awards for Excellence 2010
Cry-o-vac sealed and ready to re-heat. Also excellent served cold.
For a small additional charge, we are able to slice your ham and provide it in a presentation box.
Each ham varies in weight, with a random weight range between 2-3kg. As this is a weighed item, the final costing will vary slightly.
Pair your ham with some mustard and chutney to make the meal complete!
If you aren't sure how what size ham to order, please call our team on 07 3876 6222 and we will try our best to help you.
As a guide, with ham, allow for 150g-200g per person. If served as part of a buffet, quantities don't need to be as generous.
The main image is a Grandmother's ham which has not been glazed whereas the alternate image shows the Grandmother's ham which has been glazed and decorated by our in-house kitchen team.