Figaro Red Piri Piri Peppers in Vinegar 100g

These small red jewels are slightly hotter than their green cousins, perfect for use whenever you require a chilli kick.

Their bright red, miniature appearance is a great addition to a marinated olive mix.

Use sliced or chopped for stir frying, sauces, marinades and dips.

Ideal in Thai, Mexican and Indian dishes.

Ingredients: red piri-piri, water, vinegar, salt, lactic acid.

Product of Spain.

Net weight: 100g

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